About Us

“Food is everything we are. It’s an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It’s inseparable from those from the get-go” – Anthony Bourdain

Foodies from Sorrento

It’s a culinary project based in Sorrento Coast, that offers cooking classes and food experiences about Italian Gastronomic Tradition. Our goal is to create unique and memorable moments through cooking, where good food and great company are the protagonists. Cook and eat together is an act of love: it’s a way to share our daily life, our culture, our memories. In Italy the food means conviviality and the grandmas are the bearer of this message.

Giò & Sacha

We love eating and we’re passionate about food and excited to communicate our knowledge. We’ve done several jobs in the restaurant industry, but first of all we’ve been cooking since we were young, learning all the secrets from the greatest chefs in the world: our Grandmas. We like travelling, meeting new people, discovering different destinations, their culinary traditions and tasting food as much as possible!


Traditional Recipes

We decided to pass on our family recipes to keep alive our Grandmas tradition. That’s why when you cook with us, you take with you a piece of our family’s history and food culture. So please keep replying these recipes!

Food lab

Visit us in our typical masonry kitchen,  decorated with artesanal Vietri style tiles and Carrara marble. Here you can find all the tools and utensils to cook and enjoy yourself in a nice and friendly space.